A low fat, low GI home-style cookie made with dried fruit and wholemeal flour. Suitable for diabetics, people on a low fat diet and vegans. Also made with Hi-MaizeTM which is a natural resistant starch rich in fibre, with pre-biotic properties. Resistant starch encourages the growth of beneficial bacteria in the bowel which is important for bowel health. Resistant starch also lowers the glycemic response by moderating glucose
Ingredients
Apple Juice Concentrate, Wholemeal Flour, Rolled Oats, Barley Bran, Oat Bran, Hi-Maizetm (High Amylose Starch), Dried Apples (5%), Dates, Sultanas, Currents, Soy Fibre, Raising Agents (500, 450), Maize Starch, Emulsifier (322), Cinnamon, Natural Apple Flavour. +Natural Fruit Sugars Only Preservative 220 Present In Dried Fruit.
Nutritional Information
| Serving Size: |
30g (2 cookies) |
|
| Nutrition |
Per serve |
Per 100g |
| Energy |
420kj |
1400kj |
| - Calories |
100cal |
333cal |
| Protein |
2.1g |
7.1g |
| Fat, Total |
0.9g |
2.9g |
| - Saturated |
0.2g |
0.5g |
| Carbohydrate, Total |
19g |
64.5g |
| - Sugars |
10g |
34g |
| Dietary Fibre |
3.6g |
11.9g |
| Sodium |
87mg |
290mg |
| Potasium |
|
|
| GI |
47 |
47 |