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Corn Fakes with Psyllium are a deliciously crisp & golden, low fat, gluten free, wheat free blend of Australian corn & psyllium, high in fibre & low in salt. They are easily digested and are an ideal food for the entire family. Corn Flakes can be eaten each morning for breakfast, sprinkled over fruit salad & yoghurt or enjoyed as a nutritious snack.
Corn (87%), Sugar, Psyllium (6%), Salt, Emulsifier (471), Maltodextrin (From Corn), Vitamins (Niacin, Thiamin, Folate), Mineral (Iron).
| Serving Size: | 50g with 1/2 cup ski | |
| Nutrition | Per serve | Per 100g |
| Energy | 932kj | 1480kj |
| - Calories | 223cal | 355cal |
| Protein | 7.8g | 6.3g |
| Fat, Total | <1.0g | 1.1g |
| - Saturated | <1.0g | <1.0g |
| Carbohydrate, Total | 43.4g | 74.3g |
| - Sugars | 9.9g | 6.9g |
| Dietary Fibre | 5.4g | 10.9g |
| Sodium | 111mg | 109mg |
| Potasium | 331mg | 254mg |
| GI |