A crunchy biscuit that is gluten-free, wheat-free, dairy and nut free. Chocolate Daydream Biscuits contain Hi-MaizeTM which is a natural resistant starch rich in fibre, with pre-biotic properties. Resistant starch encourages the growth of beneficial bacteria in the bowel which is important for bowel health. Resistant starch also lowers the glycemic response by moderating glucose.
Ingredients
Gluten Free Flour [Rice Flour, Maize Starch, Soy Flour, Hi-Maizetm (High Amylose Starch), Soy Fibre, Vegetable Gum (412), Emulsifier (461), Salt, Raising Agent (500, 501)], Castor Sugar, Vegetable Shortening (Palm Oil), Antioxidant (320, 310) Butter Flavour) Egg, Cocoa Powder (4.5%), Golden Syrup, Raising Agent (450, 500), Water, Natural Colour (153), N.I. Chocolate Flavour.
Nutritional Information
| Serving Size: |
40g (2 cookies) |
|
| Nutrition |
Per serve |
Per 100g |
| Energy |
784kj |
1960kj |
| - Calories |
187cal |
467cal |
| Protein |
2.68g |
6.7g |
| Fat, Total |
8g |
20g |
| - Saturated |
3.84g |
9.6g |
| Carbohydrate, Total |
24.8g |
62g |
| - Sugars |
10.68g |
26.7g |
| Dietary Fibre |
2.4g |
6g |
| Sodium |
|
340mg |
| Potasium |
|
|
| GI |
|
|