Freedom Foods Chocolate Blitz cookies are gluten free, wheat free, yeast free, peanut free and lactose free. They have been enriched with Hi-maize which is a natural starch which is rich in fibre. They also has no added artificial colours, flavours or preservatives and may be suitable for people on a coeliac diet.
Ingredients
Gluten Free Flour [Rice Flour, Maize Starch, Soy Flour Hi-MaizeĀ (High Amylose Starch) Soy Fibre, Vegetable Gum (412), Thickner (461), Salt, Raising Agent (500, 501)], Eggs, Sugar, Dairy Free Margarine [Palm Oil, Antioxidant (320, 310), Flavour], Soya Grits, Linseed, Choc Chips 8%, [Sugar, Cocoa Butter Liquor, Emulsifier (Soy Lecithin 476), Vanillin], Water, Raising Agent (450, 500), Cocoa 2.5%, Nature Identical Chocolate Flavour. Nb: Dairy Has Not Been Added To Ingredients But The Dairy Free Chocolate Is Manufactured With Other Dairy Products, So Minute Traces May Be Present.
Nutritional Information
| Serving Size: |
20g (1 cookie) |
|
| Nutrition |
Per serve |
Per 100g |
| Energy |
350kj |
1750kj |
| - Calories |
83cal |
417cal |
| Protein |
1.4g |
6.8g |
| Fat, Total |
3.5g |
17.5g |
| - Saturated |
1.8g |
9g |
| Carbohydrate, Total |
11g |
|
| - Sugars |
3.6g |
18.1g |
| Dietary Fibre |
1.3g |
6.5g |
| Sodium |
60mg |
300mg |
| Potasium |
|
|
| GI |
|
|